Ingredients for Tasty and Delicate Salty Cookie Recipe
- 125 grams of margarine
- 1 tea glass of vegetable oil
- 1 egg white
- 1 tablespoon of vinegar
- 1 teaspoon of sugar
- 1 teaspoon of salt
- 1 packet of baking powder
- 3.5 cups of flour
- 1 tablespoon of Nigella seeds
- 2 tablespoons of roasted sesame
How to Make Tasty and Delicate Salty Cookie?
- In a kneading bowl, mix margarine, vegetable oil, egg white, vinegar, baking powder, sugar and salt.
- Then, add the flour gradually and obtain a dough that is not sticky but soft.
- Add Nigella seeds and roasted sesame and knead again.
- You can give your cookies any shape you like, but make sure they are not too thick.
- Brush the shaped cookies with egg yolk.
- Place the cookies on a baking tray lined with parchment paper.
- Bake in a 170° oven for about 20 minutes. Once baked, your cookies are ready to serve. Enjoy your meal! ❣️
Tasty and Delicate Salty Cookie Recipe with Photos
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