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Tasty and Delicate Salty Cookie

Ingredients for Tasty and Delicate Salty Cookie Recipe

  • 125 grams of margarine
  • 1 tea glass of vegetable oil
  • 1 egg white
  • 1 tablespoon of vinegar
  • 1 teaspoon of sugar
  • 1 teaspoon of salt
  • 1 packet of baking powder
  • 3.5 cups of flour
  • 1 tablespoon of Nigella seeds
  • 2 tablespoons of roasted sesame

How to Make Tasty and Delicate Salty Cookie?

  1. In a kneading bowl, mix margarine, vegetable oil, egg white, vinegar, baking powder, sugar and salt.
  2. Then, add the flour gradually and obtain a dough that is not sticky but soft.
  3. Add Nigella seeds and roasted sesame and knead again.
  4. You can give your cookies any shape you like, but make sure they are not too thick.
  5. Brush the shaped cookies with egg yolk.
  6. Place the cookies on a baking tray lined with parchment paper.
  7. Bake in a 170° oven for about 20 minutes. Once baked, your cookies are ready to serve. Enjoy your meal! ❣️

Tasty and Delicate Salty Cookie Recipe with Photos

Tasty and Delicate Salty Cookie

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Tasty and Delicate Salty Cookie was published on 21.07.2023 at 14:48.

This page was last updated on 21.07.2023 at 14:48.

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