Ingredients for Sandwich Biscuits Recipe
- 125 grams of room temperature margarine
- 1 egg
- 1 tea glass of vegetable oil
- 1 water glass of starch
- Half a water glass of powdered sugar (can be reduced or increased according to taste)
- 1 vanilla
- 2 tablespoons of cocoa
- About 2.5 water glasses of flour
How to Make Sandwich Biscuits?
- Put margarine, powdered sugar, vanilla, and other ingredients in your kneading bowl, and lastly add the flour gradually, and knead a soft dough that does not stick to your hand.
- Then divide the dough into 2. Put 2 tablespoons of cocoa on one half, roll it between wax paper, make lines on top with a fork. Cut with a mold, place on a baking tray with wax paper.
- Bake in a preheated 180-degree oven for 20 minutes until the top is white.
- After it cools, spread chocolate or hazelnut cream between the cookies.
Photo Tutorial for Sandwich Biscuits Recipe
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