Ingredients for Moist Chocolate Cookie Recipe
- 1 egg
- 1 tea glass of vegetable oil
- 1 tea glass of powdered sugar
- 125 grams of margarine (softened at room temperature)
- 3 tablespoons of cocoa
- 1 packet of baking powder
- 1 packet of vanilla
- 3 glasses of flour
How to Make Moist Chocolate Cookie Recipe?
- First, boil the syrup and let it cool.
- Then, mix the egg, vegetable oil, sugar and margarine thoroughly.
- Add flour, baking powder, and vanilla and knead until it is pliable.
- Take pieces of dough the size of walnuts, roll them and place on a baking sheet lined with parchment paper.
- Bake at 180 degrees in a controlled manner.
- Once the cookies are baked, put them in the syrup after the heat comes out and wait for 2 minutes, then ready to serve, enjoy your meal.
Moist Chocolate Cookie Recipe Illustrated Preparation
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